Ingredients

What you will need!

Pesto Sauce

50gms Basil

10gms Almond

20gms Parmesan Cheese, grated

5ml Lemon Juice

2cloves Garlic, peeled

Salt, to taste

100ml Olive Oil

 

Ingredients for Assembly

2slices English Oven Brown Bread

5ml Oil

250gms Mushroom, quarters

5gms Fresh Oregano

Salt, as per taste

Pepper, as per taste

How to make

Putting it together
01

In a blender jar, add all the ingredients for Pesto Sauce and blitz it until smooth.

02

Transfer the pesto sauce in a bowl and keep aside for later

03

Toast two slice of English Oven Brown Bread

04

In a pan, add oil and cut mushrooms on high flame.

05

Cook them until golden and charred, then season them.

06

Apply pesto sauce on the toasted bread and then layer it with the sautéed mushrooms.

07

Garnish it with fresh oregano